gimmesomeoven4.9
Mint Mojito Iced Coffee
Trust me -- this Mint Mojito Iced Coffee recipe is a game changer.
👥 1 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 10 min🔥 Cook: 5 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●wooden spoon
📝 Preparation Steps
1
Brew the coffee however you prefer (pour-over, French press, Aeropress, traditional drip, any method will work).
2
Then while the coffee is brewing, combine the mint and sweetener in a cocktail shaker (or mason jar). Use a muddler (or the end of a thick wooden spoon) to gently muddle the mint -- thoroughly enough so that those yummy minty oils get released, but also not so much that you break it up into a hundred tiny pieces that'll get stuck in your straw. ;)
3
Fill the shaker with ice. Then pour the hot coffee over the ice, and add a splash of cream if desired.
ice1 cupsplash of cream (or half and half (milk, coconut milk, etc.))
4
Cover the shaker, and shake vigorously for ⏱️ 15 seconds until completely chilled.
5
Transfer the iced coffee to your serving glass (if using a separate glass). Then add a few extra ice cubes if needed, garnish with a sprig of mint, and serve cold!
ice1 cup
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