Appetizers & Snacksbellyfull5.0
Mini Tortellini Kabobs
Simple Mini Tortellini Kabobs are a great antipasto appetizer when you’re just snacking at home with the family or having friends over. They are a guaranteed crowd pleaser at your next get together - everyone loves them!
👥 50 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
To make the dressing, put all of the ingredients into a jar with a tight-fitting lid; shake vigorously until well blended and emulsified. Taste and adjust seasonings, if necessary.
2
Cook 8 ounces refrigerated cheese tortellini according to package directions; drain and rinse under cold water.
3
In a plastic ziploc bag, combine the cooked tortellini and salad dressing; seal bag and refrigerate for at least ⏱️ 3 hours (ideally overnight.)
4
After marinating, drain tortellini and discard the marinade.
5
On each skewer, thread pasta, salami (folded in half, and then in half again), and 1-2 slices of cheese, followed by an olive or cherry tomato.
6
Serve and enjoy!
Nutrition Facts
calories
86 kcal
fat Content
7 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
308 mg
protein Content
3 g
cholesterol Content
11 mg
carbohydrate Content
3 g
saturated Fat Content
2 g
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