loveandlemons4.3
Mini Potato Pizzas
Mini Potato Pizzas are the perfect easy & healthy party appetizer.
👥 8 Servings⏱️ Prep & Cook: 22 min⏳ Prep: 10 min🔥 Cook: 12 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat the oven to 400°F.
2
Thinly slice the potatoes and onion on a mandoline. Set aside.
3
In a small bowl, combine the olive oil and minced garlic and brush it onto the naan breads. Top with the grated cheese, onions, and potatoes so they overlap slightly and form a thin layer. Season with a pinch of salt and top with rosemary and the sage, if using. Lightly drizzle olive oil onto the pizzas and bake for 10 to ⏱️ 12 minutes, or until the potatoes are fully cooked.
minced rosemary2 tablespoons
4
Remove from the oven and serve with arugula, if desired.
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