halfbakedharvest3.4
Mini Cheeseburger Slider Bites.
Bite-sized burgers stacked with toppings and served on skewers. Easy to make - perfect for summer parties and BBQs!
👥 12 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 20 min🔥 Cook: 10 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●bowl
📝 Preparation Steps
1
1. In a bowl, mix together the meat, Worcestershire sauce, onion powder, garlic powder, paprika, salt, and pepper. Form into 24 (golf ball size) meatballs. Flatten into a small patty. 2. Heat a grill or grill pan to high heat and grill for ⏱️ 3 minutes on each side, or until your desired doneness. During the last ⏱️ 2 minutes of cooking, add cheese to each slider.3. To make the sauce, combine all ingredients. Season with salt and pepper. 4. To assemble skewers: layer with bottom bun, burgers, lettuce, pickles, tomatoes, repeat, burgers, lettuce, pickles, tomatoes. End with the top bun. Serve with ketchup and special sauce for dipping.
Worcestershire sauce1 teaspoononion powder2 teaspoonsgarlic powder2 teaspoonsgarlic, chopped1 cloveketchup2 tablespoons
Nutrition Facts
calories
497 kcal
fat Content
3 g
serving Size
1 serving
trans Fat Content
1 g
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