Dessertscambreabakes5.0
Million Dollar Cookies
These million dollar cookies are soft and chewy chocolate chip cookies stuffed with potato chips, walnuts, coconut, and dark chocolate. They are the perfect combination of salty and sweet!
👥 17 Servings⏱️ Prep & Cook: 33 min⏳ Prep: 25 min🔥 Cook: 8 min👤 Cambrea Gordon📖 cambreabakes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
- mixing bowl
- whisk
📝 Preparation Steps
1
Preheat the oven to 350 F/180 C. Line two large baking sheets with parchment paper and set them aside.
2
Melt the butter and pour into a mixing bowl. It should be warm, not steaming hot. Vigorously whisk in the sugar and light brown sugar for ⏱️ 1 minute.
3
Whisk in the egg, egg yolk, and vanilla until combined.
large egg (room temperature)1large egg yolk (room temperature)1
4
Add the flour, baking soda, and salt and fold them into the dough until almost combined. Then fold in the coconut, potato chips, chocolate, and walnuts until just combined. Set the dough aside to firm up for ⏱️ 10 minutes.
baking soda1 tsp
5
Use a large (3 tablespoon) cookie scoop to scoop the dough onto a parchment lined baking tray spaced at least 2 inches apart.
6
Bake for ⏱️ 8-10 minutes, or until the edges are a light golden brown and the middle is pale and puffy.
7
Right out of the oven, press in more crushed chips, chopped chocolate, walnuts, and coconut if desired.
8
Let cool on a wire rack before removing then enjoy!
Nutrition Facts
calories
197 kcal
fat Content
14 g
serving Size
1 serving
fiber Content
1 g
sugar Content
13 g
sodium Content
228 mg
protein Content
2 g
trans Fat Content
0.3 g
cholesterol Content
42 mg
carbohydrate Content
17 g
saturated Fat Content
7 g
unsaturated Fat Content
6 g
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