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Microgreens Salad Recipe
This Microgreens Salad recipe is easy and super nutritious. The microgreens get paired with sliced radishes and a light and flavorful lemon vinaigrette. This salad takes only 10 minutes to make.
👥 4 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 5 min🔥 Cook: 5 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
📝 Preparation Steps
1
In a bowl, combine the microgreens and sliced radishes.
2
Then, in a small bowl or jar, combine the olive oil, lemon juice, honey or maple syrup, salt, and pepper. Shake or whisk to combine.
olive oil2 tablespoonshoney or maple syrup1 teaspoon
3
Pour the dressing over the microgreens and gently toss to combine.
4
Serve immediately.
Nutrition Facts
calories
70 calories
fat Content
7 g
fiber Content
0 g
sugar Content
1.5 g
sodium Content
145.8 mg
protein Content
0 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
1.7 g
saturated Fat Content
1 g
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