Appetizers & Snackscreativecanning5.0
Meyer Lemon Marmalade
Making homemade Meyer lemon marmalade is a rewarding way to capture the essence of citrus season. Whether you gift it to friends or keep it for yourself, this marmalade will bring a burst of sunshine to every bite!
👥 30 Servings⏱️ Prep & Cook: 24h 35m⏳ Prep: 24h🔥 Cook: 35 min👤 Ashley Adamant📖 creativecanning
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
📝 Preparation Steps
1
Day 1:
2
Quarter 1 lb of Meyer lemons (half of the total in the recipe) and the 2 regular lemons lengthwise. Place them in a large pot with 3 cups of water. Bring to a boil, then reduce heat and simmer for ⏱️ 1 hour and ⏱️ 30 minutes, pressing lemons occasionally. Cover and let sit overnight.
Meyer lemons (divided)2 lbslemons (regular Lisbon lemons)2water (divided)6 cups
3
Meanwhile, slice the remaining 1 lb of Meyer lemons thinly and place them in another pot with 3 cups of water. Bring to a boil, reduce heat, and simmer for ⏱️ 30 minutes. Cover and let sit overnight.
Meyer lemons (divided)2 lbslemons (regular Lisbon lemons)2water (divided)6 cups
4
Day 2:
5
The next day, prepare a boiling water canner and sterilize jars, lids, and bands.
water (divided)6 cups
6
Strain the first lemon mixture through a sieve, pressing on solids to extract juice. Discard solids.
7
Combine the strained liquid, sliced lemons, and bottled lemon juice in a large pot.
Meyer lemons (divided)2 lbslemons (regular Lisbon lemons)2
8
Bring to a boil over medium-high heat, gradually adding sugar and stirring until dissolved.
sugar (white cane sugar)5 cups
9
Continue boiling until the mixture reaches 220°F or passes the plate test.
10
Ladle hot marmalade into sterilized jars, leaving 1/4-inch headspace.
11
Wipe rims, apply lids and bands, and process in a boiling water canner for ⏱️ 10 minutes (adjust for altitude if necessary).
water (divided)6 cups
12
Remove jars and let cool for ⏱️ 12-24 hours. Check seals before storing.
Nutrition Facts
calories
140 kcal
fat Content
0.2 g
serving Size
1 serving
fiber Content
1 g
sugar Content
34 g
sodium Content
3 mg
protein Content
0.4 g
carbohydrate Content
37 g
saturated Fat Content
0.02 g
unsaturated Fat Content
0.034 g
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