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Mexican Style Cheesy Ravioli Bake
This Mexican Style Cheesy Ravioli Bake is supremely easy and incredibly flavorful. It's a favorite busy weeknight meal that's delicious enough for guests.
👥 6 Servings⏱️ Prep & Cook: 1h 5m⏳ Prep: 20 min🔥 Cook: 45 min👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- skillet
- saucepan
- baking dish
📝 Preparation Steps
1
Preheat oven to 350F with rack on lower middle position.
2
Make the Sauce
3
In a large saucepan/skillet, make the sauce: Add all sauce ingredients, stirring to combine well. Bring mixture to a boil over medium-high heat. Remove from heat.
4
Layer
5
In a 9x13 baking dish, evenly spread a thin layer of the sauce on bottom. Add half the ravioli, topped with half the sauce, followed by half the shredded cheese. Repeat layer with frozen ravioli, sauce, and cheese.
6
Bake uncovered for ⏱️ 45 minutes, or until cheese is golden and melty (if it starts browning too early, lightly tent with foil.) Garnish as desired and serve hot.
Nutrition Facts
calories
540 kcal
fat Content
21 g
serving Size
1 serving
fiber Content
8 g
sugar Content
12 g
sodium Content
1690 mg
protein Content
28 g
cholesterol Content
75 mg
carbohydrate Content
62 g
saturated Fat Content
8 g
unsaturated Fat Content
4 g
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