Appetizers & Snacksculinaryhill5.0
Mexican Street Corn
Learn the secrets to authentic Mexican Street Corn (also known as elote), a simple, delicious snack made with just 5 key ingredients: Corn, lime, mayonnaise, Parm, and Tajin. This is exactly how the street vendors make it, and now you can too.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 5 min🔥 Cook: 25 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
- ●spatula
📝 Preparation Steps
1
In a large pot, bring 4 quarts water to boil. Add corn and boil until bright yellow and tender, about ⏱️ 4 minutes. Set aside to cool slightly, then skewer with sticks if desired.
2
Rub an ear of corn with half a lime, then coat with 2 tablespoons mayonnaise (a spatula works well).
3
Coat with 2 tablespoons Parmesan cheese and season with Tajin or chile powder to taste (I like about 1 teaspoon Tajin). Repeat with remaining ears of corn.
Nutrition Facts
calories
257 kcal
fat Content
19 g
serving Size
1 ear
fiber Content
2 g
sugar Content
7 g
sodium Content
328 mg
protein Content
6 g
trans Fat Content
1 g
cholesterol Content
30 mg
carbohydrate Content
20 g
saturated Fat Content
6 g
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