Side Dishesclosetcooking
Melting Potatoes
Magical roasted potatoes that are crispy on the outside and melt in your mouth on the inside in a tasty lemon an garlic sauce!
👥 4 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 10 min🔥 Cook: 35 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Toss the potatoes in the mixture of the butter, thyme, salt and pepper, arrange in a single layer on a metal baking pan and bake in a preheated 500F/260C over on the top-middle rack until golden brown, about ⏱️ 10-15 minutes, per side.
butter, melted4 tablespoonsthyme, chopped1 teaspoon
2
Flip the potatoes again, add the broth, lemon juice and garlic and roast for another ⏱️ 10 minutes
lemon juice (optional)1 tablespoon
Nutrition Facts
calories
Calories 176
fat Content
Fat 6g
fiber Content
Fiber 4.3g
sugar Content
Sugars 2.1g
sodium Content
Sodium 69mg
protein Content
Protein 3.7g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 15mg
carbohydrate Content
Carbs 27.3g
saturated Fat Content
Saturated 3.7
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