Dessertsclosetcooking
Medjool Date Pecan Pie
A pecan pie with a Medjool dates and maple syrup.
👥 6 Servings⏱️ Prep & Cook: 1h⏳ Prep: 10 min🔥 Cook: 50 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- oven
📝 Preparation Steps
1
Mix the eggs, sugar, butter, corn syrup, maple syrup, vanilla, and salt in a large bowl.
eggs4salt1 teaspoon
2
Place the pie crust into the pie plate and form the edge.
pie crust1
3
Place the dates and nuts into the pie and pour the mixture from step one into the pie plate.
4
Bake in a preheated 350F/180C oven until set, about ⏱️ 40-50 minutes.
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