Main Dishesclosetcooking
Mediterranean Quesadillas
Ooey gooey quesadillas packed with the flavours of the Mediterranean including, feta, olives, spinach, artichokes, sundried tomatoes and a tasty romesco sauce!
👥 2 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
📝 Preparation Steps
1
Heat a pan over medium heat, place one tortilla in the pan, sprinkle half of the cheese followed by the feta, spinach, artichoke hearts, sun dried tomatoes, kalamata olives, the remaining cheese and remaining tortilla.
sun dried tomatoes, thinly sliced2 tablespoonskalamata olives, sliced2 tablespoons
2
Cook until the quesadilla is golden brown on both sides and the cheese is melted, about ⏱️ 2-4 minutes per side.
Nutrition Facts
calories
Calories 304
fat Content
Fat 7.8g
fiber Content
Fiber 4.1g
sugar Content
Sugars 4.7g
sodium Content
Sodium 1038mg
protein Content
Protein 25.8g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 27mg
carbohydrate Content
Carbs 33g
saturated Fat Content
Saturated 3.6g
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