Main Dishesclosetcooking
Mediterranean Grilled Chicken and Roasted Red Pepper Pizza with Feta and Balsamic Glaze
A Mediterranean themed pizza with marinated grilled chicken, sweet roasted red peppers, salty feta and a tart balsamic drizzle.
👥 4 Servings⏱️ Prep & Cook: 1h 10m⏳ Prep: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
📝 Preparation Steps
1
Mix all of the ingredients except the chicken, place in a sealed container along with the chicken and let marinate in the fridge for ⏱️ 30 minutes to overnight.
2
Grill the chicken over medium-high heat until cooked, about ⏱️ 3-6 minutes per side, before setting aside to rest for ⏱️ 5 minutes and slicing.
3
Bring the balsamic vinegar and brown sugar to a boil, reduce the heat and simmer until it has reduced by half and thickened, about ⏱️ 10-15 minutes.
brown sugar1 tablespoon
4
Shape the pizza dough into the desired form on a baking sheet, brush with the mixture of the olive oil, garlic and oregano, sprinkle on the cheeses, chicken and roasted red peppers.
pizza dough1olive oil2 tablespoonsgarlic, chopped1 clovegarlic, grated2 clovesroasted red pepper, sliced1
5
Bake in a preheated 500F/260C oven until the cheese has melted and the crust is crispy and golden brown, about ⏱️ 10-15 minutes.
6
Drizzle the balsamic reduction on the pizza and enjoy!
Nutrition Facts
calories
Calories 588
fat Content
Fat 32g
fiber Content
Fiber 2g
sugar Content
Sugars 11g
sodium Content
Sodium 1100mg
protein Content
Protein 30g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 72mg
carbohydrate Content
Carbs 42g
saturated Fat Content
Saturated 11g
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