epicurious
Martinez
This Martinez recipe will help you taste this historic drink—it's a boozy, classic gin cocktail that's easy to stir together for your next cocktail party.
👥 1 Servings⏱️ Prep & Cook: 4 min🔥 Cook: 4 min👤 Al Sotack📖 epicurious
🥘 Ingredients
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📝 Preparation Steps
1
Combine 1½ oz. gin, 1½ oz. sweet vermouth, 1 tsp. maraschino liqueur, and 1 dash aromatic bitters in a mixing glass with ice. Stir until thoroughly chilled, 30–⏱️ 45 seconds. Strain into a chilled cocktail glass and garnish with an orange twist.
½ oz. gin1½ oz. sweet vermouth (preferably Cocchi Storico Vermouth di Torino)1. maraschino liqueur (preferably Luxardo)1 tspdash aromatic bitters (preferably Boker’s)1Orange twist (for serving)
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