Saladsbudgetbytes4.3
Marinated White Beans
Marinated White Beans are a fast, easy, and versatile side dish that comes together in minutes with bold flavors like lemon and garlic.
👥 4 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●colander
- ●bowl
📝 Preparation Steps
1
Drain the beans and rinse them with cool water in a colander. Let the excess water drain away.
2
Rinse and drain the parsley. Pull the parsley leaves from the stems, then chop them roughly.
3
Combine the rinsed beans, chopped parsley, olive oil, lemon juice, minced garlic, oregano, a pinch of salt, and some freshly cracked pepper in a bowl. Stir until everything is well mixed. Taste the beans and adjust the salt if needed. Refrigerate until ready to eat.
olive oil ($0.22)2 Tbsplemon juice ($0.05)1 Tbspgarlic, minced ($0.08)1 clove
Nutrition Facts
calories
246.25 kcal
fat Content
8.7 g
serving Size
1 Serving
fiber Content
11.93 g
sodium Content
717.8 mg
protein Content
15.08 g
carbohydrate Content
43.85 g
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