Side Dishescountryliving
Marinated Mushrooms
Pack a jar of these mushrooms for your next picnic lunch.
👥 6 Servings⏱️ Prep & Cook: 1h 20m👤 Kate Merker📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
1. Whisk together oil, vinegar, lemon juice, maple syrup, parsley, and dill in a bowl. Season with salt and pepper. Add mushrooms and gently toss to combine. Let sit, at room temperature, tossing occasionally until tender, at least ⏱️ 1 hour. Transfer to jars and refrigerate up to 3 days.
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