Marinated Avocado Recipe

Avocado marinated in olive oil, soy sauce, and lemon juice is perfect for salads and sandwiches.

👥 2 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Jessica Pinney📖 cookingwithjanica

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🥘 Ingredients

Check off ingredients as you prepare them:

Mix the oil and soy sauce together in a small dish. Peel avocado and place both sides next to each other in a bowl. Slice.

Soy Sauce2 TablespoonsAvocado1

Equally spread the tops with the lemon juice. Then pour the olive oil/soy mixture on each.

Lemon Juice1 TablespoonOlive Oil2 Tablespoons

Coarsely grind some black pepper or the top. Cover & refrigerate for ⏱️ 12-24 hours then enjoy.

calories

180 kcal

serving Size

1 serving

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