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Maple Whiskey Sour
This Maple Whiskey Sour recipe is naturally sweetened with maple syrup, easy to make, and so refreshing!
👥 1 Servings⏱️ Prep & Cook: 3 min⏳ Prep: 3 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
If using the egg white, add whiskey and egg white to a cocktail shaker and vigorously shake for ⏱️ 15-20 seconds until the egg white is very frothy. (If not using the egg white, you can skip this step.)
whiskey2 ounces
2
Add the lemon juice, maple syrup, bitters (if using) and a handful of ice to the shaker, and shake for a few seconds to combine and chill the drink. Strain and serve immediately in a glass over ice.
freshly-squeezed lemon juice (or other citrus juice)1 ounceice
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