Otherclosetcooking
Maple Pots de Creme
A big bottle of maple syrup was sitting on my counter just tempting me to use it again and I could not resist. I opened my browser and did a quick search for bookmarked maple
👥 4 Servings⏱️ Prep & Cook: 1h 20m⏳ Prep: 20 min🔥 Cook: 1h👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- bowl
- baking dish
- oven
📝 Preparation Steps
1
Bring the cream, maple syrup and salt to a simmer in a sauce pan.
2
Mix the egg yolks and vanilla in a large bowl.
egg yolks4
3
Mix the cream mixture into the egg yolks a little at a time.
egg yolks4
4
Strain the mixture through a fine sieve.
5
Pour the mixture into 4 ramekins.
6
Place the ramekins in a baking dish and fill the baking dish with hot water until it come halfway up the ramekins.
7
Bake in a preheated 300F/150C oven until set, about ⏱️ 50-60 minutes.
8
Remove from hot water bath and let cool to room temperature.
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