Breads & Bakingclosetcooking
Maple Oat Bread
I had been taking a little break from maple but then I came across this recipe for a maple oat bread that I just had to try. This bread is baked with maple syrup in
👥 16 Servings⏱️ Prep & Cook: 4h 20m🔥 Cook: 4h 20m👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- pan
📝 Preparation Steps
1
Mix the hot water, oats, maple syrup, butter, salt and cinnamon in a bowl.
cup + 2 tablespoons hot water3/4water
2
Add the flours and yeast and stir to form a dough.
3
Knead the dough for ⏱️ 10 minutes.
4
Place the dough in a greased bowl, cover and let it rise to double its size, about ⏱️ 60-90 minutes.
5
Deflate the dough and form it into an 8 inch long log.
6
Place the dough into a greased loaf pan, cover and let it rise over the edge, about ⏱️ 60-90 minutes.
7
Brush the top with water and sprinkle with the maple sugar.
cup + 2 tablespoons hot water3/4watermaple sugar3 tablespoons
8
Bake in a preheated 350F/180C for ⏱️ 35-40 minutes. Cover in foil after the first ⏱️ 15 minutes to prevent burning.
9
Let cool for ⏱️ 5 minutes and remove from pan.
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