Soups & Stewsclosetcooking
Maple and Bourbon Ham and Baked Bean Soup
A ham and bean soup with all of the flavours of maple bourbon baked beans!
👥 4 Servings⏱️ Prep & Cook: 2h⏳ Prep: 15 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- blender
📝 Preparation Steps
1
Heat the oil in a pan over medium-high heat, add the onion, carrots and celery and cook until tender, about ⏱️ 7-10 minutes.
oil1 tablespoonmedium onion, diced1carrots, diced2
2
Add the garlic and cook until fragrant, about a minute.
garlic, chopped2 cloves
3
Add the broth, white beans and ham bone, maple syrup, bourbon, ketchup, molasses, mustard, worcestershire sauce, apple cider vinegar and chipotle chili in adobo, bring to a boil, reduce the heat and let simmer, covered, until the beans are tender, about ⏱️ 1-2 hours.
ham bone1molasses2 tablespoonsground mustard2 teaspoonsworcestershire sauce2 teaspoonsapple cider vinegar2 tablespoonschipotle chili in adobo, chopped (optional)1
4
Remove the bone, optionally puree some of the soup with a blender, add the ham and season with salt and pepper and remove from heat.
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