thepioneerwoman
Mango Salsa
Salsa gets a tropical spin with this colorful mango salsa recipe. It's perfect for serving with chips as a summer dip or as a topping for your favorite tacos.
👥 4 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
In a medium bowl, combine the mangoes, bell pepper, jalapeño, red onion, cilantro, lime juice, salt and chili powder. Mix gently to combine. Serve with tortilla chips.
jalapeño, seeded and chopped1red onion, chopped1/4Tortilla chips, for serving
Nutrition Facts
calories
187 Calories
fat Content
4 g
fiber Content
4 g
sugar Content
25 g
sodium Content
516 mg
protein Content
3 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
34 g
saturated Fat Content
1 g
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