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Mango Salsa Recipe
This easy 5 ingredient mango salsa with avocado only takes 5 minutes to make and hits your taste buds in all the right spots; sweet, savory, tangy and fresh. This recipe makes 2 1/2 cups of salsa.
👥 5 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Natasha Kravchuk📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
In a medium bowl, combine diced mango, avocado, finely chopped red onion and chopped cilantro.
mango (diced)1avocado (diced)1red onion (medium) (finely chopped)1/2
2
Squeeze 2 Tbsp of fresh lime juice over the top or add lime juice to taste. Toss gently to combine and serve.
lime juice (from 1 medium lime)2 Tbsp
Nutrition Facts
calories
108 kcal
fat Content
6 g
serving Size
1 serving
fiber Content
4 g
sugar Content
8 g
sodium Content
5 mg
protein Content
2 g
carbohydrate Content
14 g
saturated Fat Content
1 g
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