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Mango Salsa
A juicy, sweet, and spicy accompaniment for fish tacos, grilled chicken, or a big bowl of tortilla chips.
👥 4 Servings👤 Zaynab Issa📖 bonappetit
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Place 1 ripe large mango, cut into about ½" pieces, 1 small red onion, finely chopped, 1 small jalapeño, thinly sliced, ½ cup coarsely chopped cilantro, ¼ cup cherry tomatoes, quartered (if using), and 1 Tbsp. plus 1½ tsp. fresh lime juice in a bowl. Season with 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt and toss to combine.
ripe large mango, cut into about ½" pieces1. plus 1½ tsp. fresh lime juice1 Tbsp. Diamond Crystal or ½ tsp. Morton kosher salt1 tsp
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