thepioneerwoman4.0
Malted Milk Chocolate Chip Cookies
Is there anything better in the world than a chocolate malt?
👥 36 Servings⏱️ Prep & Cook: 27 min⏳ Prep: 15 min🔥 Cook: 12 min👤 Ree Drummond📖 thepioneerwoman
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
📝 Preparation Steps
1
Preheat oven to 375 degrees.
2
Cream butter, then add both sugars and cream until fluffy. Add eggs and beat slightly, then add vanilla and beat until combined. Add malted milk powder and beat until combined.
3
Sift together flour, baking soda, and salt. Add to butter mixture, beating gently until just combined.
4
Add chocolate chips and stir in gently.
5
Drop by teaspoonfuls (or use a cookie scoop) and bake for 10 to ⏱️ 12 minutes. Bake less if you want chewy cookies; more if you want crispy cookies.
6
Optional: Allow to cool completely, then use two cookies to make an ice cream sandwich. Add sprinkles to the sides of the ice cream, then wrap individually in plastic wrap.
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...