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Make Tender Beef Tips and Gravy
You can make amazingly tender beef tips and gravy in an Instant Pot or slow cooker.
👥 10 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 10 min🔥 Cook: 30 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- pot
- slow cooker
- skillet
📝 Preparation Steps
1
In a small bowl add flour, salt, and pepper. Stir the salt and pepper into the flour. Cut and trim roast into small bite-sized pieces. Dredge beef pieces in seasoned flour shake off excess flour.
flour1 cupsalt1 teaspoon
2
Instant Pot Directions
3
Set the Instant Pot to saute, add oil. When the oil has heated drop in several pieces of the beef. Cook seasoned beef on all sides until lightly browned. Cook beef in small batches. When all of the beef is cooked add it back to the Instant Pot.
4
Add 1 cup of onion, two teaspoons of Gravy Master, and beef stock. Place lid on high and cook for ⏱️ 15 minutes on high pressure. Release pot after cooking with either a quick release or a natural release.
gravy master2 teaspoonsbeef stock48 ounces
5
Slow Cooker Directions
6
Brown the beef in a large skillet in small batches with some vegetable oil. Add the browned beef, beef broth, onion, and Gravy Master to the slow cooker. Cook for 4 to ⏱️ 6 hours on low.
vegetable oil1 tablespoongravy master2 teaspoons
7
If the liquid hasn't thickened up to your desired consistency, you can thicken it up by mixing 1 tablespoon of butter and one tablespoon of flour together. Stir this into the liquid and it will thicken up the gravy in the slow cooker.
flour1 cup
8
Serving
9
Prepare noodles or rice according to package instructions.
noodles (or rice for serving)16 ounces
10
Serve beef tips and gravy over noodles or rice.
noodles (or rice for serving)16 ounces
Nutrition Facts
calories
495 kcal
fat Content
17 g
serving Size
1 serving
fiber Content
2 g
sugar Content
2 g
sodium Content
682 mg
protein Content
36 g
cholesterol Content
93 mg
carbohydrate Content
46 g
saturated Fat Content
8 g
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