Lucky Charms Treats

This recipe for Lucky Charms Treats is so simple to make and requires just 4 ingredients! Perfect for any time of year, and great for serving up for St. Patrick's Day for a little festive fun!

👥 15 Servings⏱️ Prep & Cook: 1h 5m⏳ Prep: 5 min👤 Dorothy Bigelow📖 dashfordinner

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●pan
●baking dish
●bowl
●microwave
●spatula

📝 Preparation Steps

Grease one 9" x 13" baking dish (or two 8" x 8" pans) with butter, and line it with two sheets of parchment paper cut to size, overlapping each other to provide "handles" on all sides of the baking dish.

Add your marshmallows to a very large microwave safe bowl.

Cube your butter and place it on top of the marshmallows.

Heat the bowl of marshmallows in the microwave on high power for ⏱️ 3 minutes, stirring at the ⏱️ 2 minute mark.

Stir well to combine the marshmallows and butter, and then stir in the vanilla extract.

Add the cereal to the melted marshmallow mixture, and gently fold it it with a silicone spatula.

Gently transfer your lucky charms mixture to the prepared baking dish, and spread it out evenly. Be sure to not pack them in too tightly, as you don't want your treats to be dense.

Allow to cool at room temperature for several hours, OR in the fridge for ⏱️ 1-2 hours.

Once your treats are set, slice them into squares/bars. Serve and enjoy!

Nutrition Facts

calories

230 kcal

fat Content

7 g

serving Size

1 Treat

fiber Content

1 g

sugar Content

25 g

sodium Content

208 mg

protein Content

2 g

trans Fat Content

0.3 g

cholesterol Content

16 mg

carbohydrate Content

41 g

saturated Fat Content

4 g

unsaturated Fat Content

3 g

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