Dessertsbrokenovenbaking5.0
Lucky Charms Cookies
These Lucky Charms cookies are filled with Lucky Charms marshmallows & covered in sprinkles! They taste like magically delicious funfetti cookies!
👥 10 Servings⏱️ Prep & Cook: 26 min⏳ Prep: 15 min🔥 Cook: 11 min👤 Kayla Burton📖 brokenovenbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- baking sheet
- oven
- bowl
- whisk
- pan
📝 Preparation Steps
1
Preheat oven to 350°F and line a baking sheet with parchment paper.
2
Cream together the butter and sugars until light and fluffy (~⏱️ 3 minutes). Then, add the egg and vanilla and mix until well combined.
large egg (room temperature)1
3
In a separate bowl, whisk together the flour, baking soda, and salt.
baking soda1 teaspoon
4
Gradually mix the dry ingredients into the wet ingredients until just a few streaks of flour remain visible.
5
Stir in the marshmallows and ¼ cup of sprinkles just until incorporated.
6
Roll 3-4 tablespoons of dough at a time (the size of a large cookie scoop) into balls and roll them into the remaining sprinkles.
7
Bake until the edges are lightly golden (about ⏱️ 9-13 minutes). Allow the cookies to cool on the pan for a few minutes and then transfer them to a wire rack.
Nutrition Facts
calories
329 kcal
fat Content
13 g
serving Size
1 serving
fiber Content
1 g
sugar Content
30 g
sodium Content
242 mg
protein Content
3 g
trans Fat Content
1 g
cholesterol Content
49 mg
carbohydrate Content
50 g
saturated Fat Content
8 g
unsaturated Fat Content
4 g
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