Appetizers & Snacksbudgetbytes5.0
Loaded Hummus Pitas
Loaded hummus pitas are a quick and easy no-cook meal for summer, and a great way to use up leftovers in the fridge.
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 20 min👤 Beth Moncel📖 budgetbytes
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Dice the cucumber into small ¼-inch pieces. Slice the grape tomatoes in half. Dice the red onion. Roughly chop the parsley and crumble the feta.
cucumber ($0.53)1/2grape tomatoes ($1.08)1 cupred onion ($0.09)1/4chopped parsley ($0.10)1 Tbsp
2
To assemble the pitas, spread ¼ cup hummus over the surface of each pita. Top with cucumber, tomato, red onion, and a pinch of salt and pepper. Finish with a little crumbled feta, chopped parsley, and a light drizzle of olive oil.
pitas ($1.99)4hummus ($2.20)1 cupcucumber ($0.53)1/2red onion ($0.09)1/4salt ($0.01)1 pinchpepper ($0.01)1 pinchchopped parsley ($0.10)1 Tbspolive oil ($0.11)2 tsp
Nutrition Facts
calories
345 kcal
fat Content
13 g
serving Size
1 pita
fiber Content
6 g
sodium Content
814 mg
protein Content
13 g
carbohydrate Content
46 g
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