Dessertscrazyforcrust
Loaded Chocolate Chip Cookie Bars
Loaded Cookie Bars are the perfect easy bar cookie recipe to make when you want to clean out your pantry - add any candy or nuts or chips to make your favorite soft and chewy cookie bars.
👥 24 Servings⏱️ Prep & Cook: 40 min⏳ Prep: 15 min🔥 Cook: 25 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 350 degrees. Line a 9x13” pan with foil and spray with cooking spray.
2
Cream brown sugar and butter in the bowl of an electric mixer fitted with a paddle attachment. Add eggs and vanilla and beat until combined. Add baking powder, salt, and flour and mix.
(400g) brown sugar2 cupslarge eggs2(242g) all-purpose flour2 cups(170g) mixed white and semi-sweet chocolate chips (see note)1 cupbaking powder1 teaspoon
3
Mix in 2-3 cups of mix-ins. You can use whatever you have on hand, or whatever you like. For this pantry-clean-out recipe, I used a mixed 1 cup of white and semi-sweet chocolate chips, 1/2 cup toffee bits, and 3/4 cup Reese’s Pieces. Stir all those into the batter.
(400g) brown sugar2 cups(242g) all-purpose flour2 cups(170g) mixed white and semi-sweet chocolate chips (see note)1 cupReese’s Pieces (see note)1 cup
4
Press into prepared pan (dough is sticky, spray your hands with cooking spray to avoid it sticking to your hands). Sprinkle 1/4 cup Reese’s Pieces over the top. You can use about 1/4 cup of anything you have for this step: M&Ms, chocolate chips, etc. It just makes them look prettier.
(400g) brown sugar2 cups(242g) all-purpose flour2 cups(170g) mixed white and semi-sweet chocolate chips (see note)1 cupReese’s Pieces (see note)1 cup
5
Bake at 350 for about ⏱️ 25 minutes. (Be careful not to overcook - the center will still be jiggly when you take these out of the oven and they will finish cooking and firming up as they cool.) Cool completely before slicing into squares.
Nutrition Facts
calories
216 kcal
fat Content
8 g
serving Size
1 bar
fiber Content
1 g
sugar Content
25 g
sodium Content
58 mg
protein Content
3 g
trans Fat Content
1 g
cholesterol Content
31 mg
carbohydrate Content
34 g
saturated Fat Content
5 g
unsaturated Fat Content
3 g
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