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Little Caesars Crazy Puffs Easy Copycat Recipe
Recreate Little Caesars' famous Crazy Puffs at home! Pizza dough stuffed with pepperoni and cheese, baked in muffin tins. Perfect pizza snack!
👥 12 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 15 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat the oven to 425°F and butter the cups of a muffin pan.
butter2 tablespoons
2
Divide the pizza dough into 12 portions. Roll each portion into a ball and place one ball in each muffin cup. Cover the pan with plastic wrap and let the dough rise a bit.
3
In a small bowl, combine the shredded mozzarella and Muenster cheeses and mix well.
4
Butter a shot glass. Press the buttered shot glass into the center of each risen dough ball. The dough will spread up the sides of the cup, forming a cavity.
butter2 tablespoons
5
Add 2 small spoonfuls of pizza sauce to the center of each piece of dough followed by a few slices of pepperoni. Top with cheese blend and a sprinkle of Italian seasoning.
pizza sauce4 ouncessliced pepperoni4 ouncesItalian seasoning1 teaspoon
6
Bake for about ⏱️ 15 minutes, until the tops are golden brown.
Nutrition Facts
calories
177 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
504 mg
protein Content
7 g
trans Fat Content
0.2 g
cholesterol Content
22 mg
carbohydrate Content
16 g
saturated Fat Content
5 g
unsaturated Fat Content
4 g
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