Lighter No-Bake Peanut Butter Bars

These EASY No-Bake Peanut Butter Bars have less calories and fat than my normal version. They use white chocolate instead of butter, honey instead of cups of powdered sugar, and low-fat Ritz crackers for binding!

👥 36 Servings⏱️ Prep & Cook: 1h 20m⏳ Prep: 20 min👤 Dorothy Kern📖 crazyforcrust

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

●pan
●bowl
●microwave

📝 Preparation Steps

Line an 8x8” square pan with foil and spray with nonstick cooking spray.

Place peanut butter in a large bowl.

Melt the white chocolate in a small bowl in the microwave on 50% power in ⏱️ 30 second increments, stirring between each, until melted and smooth.

Add white chocolate to peanut butter along with honey and vanilla and stir until smooth. Stir in crushed Ritz crackers. (I crushed them by placing them in a large ziploc bag and rolling the bag with a rolling pin.) Stir in mini chocolate chips.

(268g) creamy peanut butter (no-stir peanut butter only)1 cupvanilla1 teaspoon

Press mixture into prepared pan. Chill at least ⏱️ 3 hours, then cut into squares. These are firm from the refrigerator but get quite soft at room temperature, so be sure to plan for that.

Nutrition Facts

calories

88 kcal

fat Content

5 g

serving Size

1 bar

fiber Content

0.5 g

sugar Content

7 g

sodium Content

53 mg

protein Content

2 g

trans Fat Content

0.03 g

cholesterol Content

1 mg

carbohydrate Content

9 g

saturated Fat Content

1 g

unsaturated Fat Content

3 g

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