Appetizers & Snackscafedelites5.0
Lemon Pepper Wings Recipe
Crispy lemon pepper wings made in the oven or air fryer with a buttery lemon sauce. Easy, flavorful, and better than takeout.
👥 4 Servings⏱️ Prep & Cook: 55 min⏳ Prep: 10 min🔥 Cook: 45 min👤 Karina Carrel📖 cafedelites
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- oven
- saucepan
📝 Preparation Steps
1
Pat the wings completely dry with paper towels. This helps them crisp up properly.
2
In a small bowl, combine the baking powder and lemon pepper seasoning. Toss the wings until evenly coated.
baking powder1 tbsplemon pepper seasoning1 tbsp
3
Arrange the wings in a single layer, leaving space between each piece.
4
Preheat the oven to 450°F (230°C). Bake the wings for 40–⏱️ 45 minutes, turning halfway through, until crispy and golden.
5
In a saucepan over medium heat, melt the butter.
6
Add lemon zest, lemon juice, lemon pepper seasoning, honey, and parsley. Stir to combine.
lemon juice4 tbsplemon pepper seasoning1 tbsphoney2 tbspparsley (chopped )2 tbsp
7
Let the sauce come together until smooth and combined.
8
Pour the sauce over the wings
9
Toss or brush to coat.
10
Serve immediately with lemon wedges.
Nutrition Facts
calories
1251 kcal
fat Content
112 g
serving Size
1 serving
fiber Content
1 g
sugar Content
12 g
sodium Content
2640 mg
protein Content
46 g
trans Fat Content
0.5 g
cholesterol Content
189 mg
carbohydrate Content
18 g
saturated Fat Content
26 g
unsaturated Fat Content
78 g
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