Lemon-Dill Grilled Chicken

Lemon Dill Grilled Chicken is marinated in a brine of fresh lemon juice and dill weed; then grilled until juicy and delicious.

👥 12 Servings⏱️ Prep & Cook: 2h 16m⏳ Prep: 10 min🔥 Cook: 6 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen

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🥘 Ingredients

Check off ingredients as you prepare them:

Combine the water, salt and sugar in a medium bowl and stir until the salt and sugar dissolve; then add the dill and lemon zest and juice. Mix well.

lemon zest and juice1

Add the chicken to a resealable plastic bag and pour in the brining liquid.

Seal the bag and refrigerate for ⏱️ 2 hours.

Preheat your grill and remove the chicken from the bag, discarding the liquid.

Grill the chicken approximately ⏱️ 3 minutes per side or until a minimum internal temperature of 165 degrees F.

calories

109 kcal

fat Content

2 g

serving Size

1 serving

fiber Content

0.01 g

sugar Content

3 g

sodium Content

1844 mg

protein Content

18 g

trans Fat Content

0.01 g

cholesterol Content

54 mg

carbohydrate Content

3 g

saturated Fat Content

0.5 g

unsaturated Fat Content

1.3 g

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