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Korean Pork Belly BBQ (Samgyeopsal)
Korean pork belly BBQ also known as Samgyeopsal, is grilled to golden perfection and usually eaten in a lettuce wrap! The pork belly is lightly marinated and served with delicious dipping sauces (sesame oil and ssamjang)!
👥 2 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 15 min🔥 Cook: 15 min👤 Dana Rao📖 cookwithdana
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Korean Pork Belly BBQ (Samgyeopsal)
pork belly (thick slices preferred)1 pound
2
Slice thin slices of ginger and marinate pork belly with salt, pepper, cooking wine, and ginger. You can marinate for ⏱️ 30 minutes or marinate overnight (recommended) in the fridge!
ginger (sliced)1 tablespoonpork belly (thick slices preferred)1 poundsalt1 teaspoonchunky salt
3
Take the pork belly out out of the fridge ⏱️ 30 minutes prior to cooking.
pork belly (thick slices preferred)1 pound
4
For the traditional Korean way of grilling, you will sear the pork belly on both sides for ⏱️ 4-5 minutes each side. Once seared, you will cut the meat with scissors in smaller pieces. Make sure you grill on all sides for a nice charred flavor! Alternatively, you can cut the pork belly in pieces after your grill.
pork belly (thick slices preferred)1 pound
5
Use scissors to cut in smaller pieces and enjoy with your favorite side dishes!
6
Sesame oil sauce
sesame oil1 tablespoon
7
There's no magic sesame oil sauce formula. Its up to your taste preference! Add chunky salt, pepper, and sesame oil in a bowl. Then, garnish with sesame seeds.
sesame oil1 tablespoonsalt1 teaspoonchunky saltsesame seeds (optional)
8
Ssamjang
9
Mix all the ingredients to create a ssamjang! Add a little bit of sauce to your pork belly and wrap it with lettuce, garlic, & picked radish for the ultimate bite!
pork belly (thick slices preferred)1 pound
Nutrition Facts
calories
1293 kcal
fat Content
127 g
serving Size
1 serving
fiber Content
1 g
sugar Content
6 g
sodium Content
1744 mg
protein Content
23 g
cholesterol Content
163 mg
carbohydrate Content
12 g
saturated Fat Content
45 g
unsaturated Fat Content
75 g
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