Appetizers & Snackscopykat4.8
KFC Honey BBQ Wings (Copycat)
Sweet, smoky KFC Honey BBQ Wings made at home with crispy breading and sticky honey barbecue sauce. No heat, just flavor.
👥 4 Servings⏱️ Prep & Cook: 1h 15m⏳ Prep: 15 min🔥 Cook: 1h👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●pan
- ●bowl
- ●saucepan
📝 Preparation Steps
1
Preheat oven to 350°F. Lightly spray a baking sheet with non-stick cooking spray.
2
Cut the chicken wings to separate the drumette and wingette by cutting through the joint section between the two parts.
chicken wings2 pounds
3
Heat the oil in a deep fryer or a large, heavy bottom pan to 375°F.
4
Mix flour, salt, and pepper in a bowl and set aside.
salt1 teaspoon
5
Place buttermilk in a separate bowl.
buttermilk1 cup
6
Dip chicken wing pieces in flour then in buttermilk and then again in flour.
buttermilk1 cup
7
Place the breaded wings in the hot oil; the temperature of the oil should be 375. Do this in batches so you never overcrowd chicken. Fry until lightly golden brown. This should take about ⏱️ 15 minutes.
8
Place hickory smoke BBQ sauce, water, honey, ketchup, and liquid smoke in a small saucepan, mix thoroughly, and simmer on low heat for ⏱️ 20 minutes, stirring frequently.
hickory smoke BBQ sauce (Heinz)1 cuphoney2 tablespoonsketchup1 tablespoonliquid smoke1 teaspoon
9
Let the sauce cool slightly, then dip one fried wing in the sauce at a time, and place it on the prepared baking sheet.
10
Bake the BBQ coated wings for ⏱️ 10 minutes. This will give the sauce a chance to caramelize and thicken.
Nutrition Facts
calories
875 kcal
fat Content
33 g
serving Size
1 serving
fiber Content
3 g
sugar Content
36 g
sodium Content
1510 mg
protein Content
34 g
trans Fat Content
0.3 g
cholesterol Content
101 mg
carbohydrate Content
108 g
saturated Fat Content
8 g
unsaturated Fat Content
23 g
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