Side Dishesbellyfull5.0
KFC Coleslaw Recipe
This KFC Coleslaw Recipe is as close as you can get without actually ordering it from the restaurant directly. The taste is simply perfect!
👥 10 Servings⏱️ Prep & Cook: 12h 20m⏳ Prep: 20 min🔥 Cook: 12h👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- food processor
- knife
- bowl
- whisk
📝 Preparation Steps
1
Chop the vegetables very fine: the cabbage, carrots, and onions are all chopped very fine, almost like the size of rice. You can chop them with a sharp knife, or if you have a food processor with a shredding attachment, use that and then finely chop with a sharp knife. (See note about using a pre-shredded coleslaw mix.)
2
In a large bowl, combine all the ingredients for the dressing. Whisk until smooth.
3
Add in cabbage, carrots, and onion; mix well until everything is thoroughly coated.
4
Cover and refrigerate overnight. (If you have time - and can remember! - stir it occasionally. This will give you the absolute best results.) Stir again before serving and enjoy!
Nutrition Facts
calories
127 kcal
fat Content
9 g
serving Size
1 cup
fiber Content
2 g
sugar Content
10 g
sodium Content
209 mg
protein Content
1 g
trans Fat Content
1 g
cholesterol Content
6 mg
carbohydrate Content
11 g
saturated Fat Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...