KFC Buttermilk Biscuits

Make KFC Buttermilk Biscuits at home with this easy copycat recipe.

👥 12 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Preheat the oven to 425°F.

Cut the chilled butter or shortening into small cubes so that it will be easier to work into the flour.

cup butter (or shortening) (chilled)1/2buttermilk1 cupmelted butter2 tablespoons

In a medium-sized bowl combine the self-rising flour, sugar, and cream of tartar.

cream of tartar1 teaspoon

Add the cubed butter or shortening, and work it into the flour until it reaches a large sand grain texture.

cup butter (or shortening) (chilled)1/2buttermilk1 cupmelted butter2 tablespoons

Add the buttermilk, and mix until it is incorporated into the dough.

buttermilk1 cupmelted butter2 tablespoons

On a floured surface, turn the dough out of the bowl, and form it into a round shape.

Use a rolling pin to gently roll out dough to about 3/4 inch thick.

Use a biscuit cutter to cut out biscuits and place them on an ungreased cookie sheet.

Brush the tops of the biscuits with melted butter.

cup butter (or shortening) (chilled)1/2buttermilk1 cupmelted butter2 tablespoons

Bake for 12 to ⏱️ 15 minutes.

calories

194 kcal

fat Content

10 g

serving Size

1 serving

sugar Content

1 g

sodium Content

105 mg

protein Content

3 g

cholesterol Content

27 mg

carbohydrate Content

20 g

saturated Fat Content

6 g

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