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Jalapeño Cheddar Cream Cheese
My Jalapeño Cheddar Cream Cheese recipe is a spicy and savory take on regular cream cheese – just a touch of heat to make it perky!
👥 1 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Wear protective gloves to stem and seed the jalapeño pepper. Chop into a fine dice.
jalapeño pepper1
2
Add the jalapeño pepper, grated cheddar and cream cheese to a medium bowl and stir to combine.
jalapeño pepper1
3
Serve immediately or store in an airtight container in the refrigerator for up to 5 days.
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