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Jalapeno and Garlic Sauce
Super easy jalapeno and garlic sauce that goes well on rice and noodles.
👥 2 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 3 min🔥 Cook: 2 min👤 Dana Rao📖 cookwithdana
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
📝 Preparation Steps
1
Roughly chop garlic and slice jalapeno. Take out the seeds if you like it less spicy.
garlic (roughly minced)5 clovesjalapeno (sliced)3
2
Heat pan to high for a few minutes until you see smoke. Add 1/4 cup corn oil or avocado oil. Once its really hot, turn off the fire. Add garlic immediately.
garlic (roughly minced)5 cloves
3
Once garlic is golden, add jalapeno and cook for ⏱️ 30 seconds.
garlic (roughly minced)5 clovesjalapeno (sliced)3
4
Add 1 tbs knorr liquid seasoning and mix together. Put this on noodles, rice, eggs, chicken, ramen, anything and its sooo delicious!
Nutrition Facts
calories
270 kcal
fat Content
28 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
505 mg
protein Content
2 g
trans Fat Content
0.1 g
carbohydrate Content
4 g
saturated Fat Content
2 g
unsaturated Fat Content
24 g
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