Main Dishesbettycrocker5.0
Italian Smothered Chicken with Crispy Prosciutto
It’s almost hard to believe that something that tastes this good and looks this impressive can be this easy — but it’s true. Sautéed chicken breasts are nestled in a wine-infused mushroom sauce and finished with a generous topping of crispy prosciutto for a showstopping dinner that’s easy enough for any day of the week.
👥 4 Servings⏱️ Prep & Cook: 1h⏳ Prep: 45 min👤 Betty Crocker Kitchens📖 bettycrocker
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- skillet
📝 Preparation Steps
1
Season chicken breasts with salt and pepper. Place 1/3 cup flour in shallow bowl; dredge chicken breasts in flour, shaking off any excess.
2
In deep 12-inch nonstick skillet, heat 1 tablespoon of the butter and 1 tablespoon of the oil over medium-high heat. Add prosciutto; cook and stir about ⏱️ 2 minutes or until crispy. Using slotted spoon and leaving as much of the fat as possible in skillet, transfer prosciutto to plate, and set aside.
butter2 tablespoonsprosciutto, thinly sliced and cut crosswise into 1/2-inch strips3 oz
3
Add chicken breasts to hot skillet; cook over medium heat about ⏱️ 5 minutes on each side or until browned. Transfer to plate.
4
Add additional 1 tablespoon butter and 1 tablespoon oil to skillet; heat over medium-high heat. Add mushrooms; cook about ⏱️ 4 minutes or until they begin to brown. Add onion; cook about ⏱️ 6 minutes or until softened. Add garlic; continue to cook another minute.
butter2 tablespoonssliced mushrooms8 ozgarlic, finely chopped3 cloves
5
Sprinkle 2 tablespoons flour over vegetables; cook and stir ⏱️ 2 minutes.
6
Add wine; cook and stir until almost evaporated. Stir in broth; heat to boiling. Reduce heat to medium-low; return chicken breasts to skillet. Cook 10 to ⏱️ 15 minutes or until chicken is cooked through (at least 165°F) and sauce is thickened. Top each serving with crispy prosciutto. Serve over cooked pasta, if desired.
prosciutto, thinly sliced and cut crosswise into 1/2-inch strips3 oz
Nutrition Facts
calories
440
fat Content
3
serving Size
1 Serving
fiber Content
1 g
sugar Content
3 g
sodium Content
1140 mg
protein Content
47 g
trans Fat Content
0 g
cholesterol Content
130 mg
carbohydrate Content
17 g
saturated Fat Content
7 g
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