
loveandlemons5.0
Italian Seasoning
Instead of buying Italian seasoning at the grocery store, make your own at home! Feel free to adjust the ratios in this recipe to find a balance of flavors you love.
π₯ 24 Servingsβ±οΈ Prep & Cook: 5 minβ³ Prep: 5 minπ€ Jeanine Donofrioπ loveandlemons
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βbowl
π Preparation Steps
1
In a small bowl, stir together the dried oregano, basil, marjoram, rosemary, and thyme. Sprinkle onto roasted vegetables, or try any of the serving suggestions listed in the blog post above.
dried oregano2 tablespoonsdried basil1 tablespoondried marjoram1 tablespoondried rosemary1 teaspoondried thyme1 teaspoon
2
Leftover Italian seasoning will keep in an airtight container or lidded spice jar at room temperature for up to 6 months.
3
Makes about ΒΌ cup
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