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Italian Avocado Cucumber Tomato Salad
Italian Avocado Cucumber Tomato Salad is a fresh and delicious salad filled with avocado, tomato, red onion, cucumber and mozzarella cheese balls. Tossed in a tangy lemon Italian glaze and topped with feta cheese, you won’t be able to get enough!
👥 6 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
toss
2
Add 2 cups diced avocados, 2 cups sliced English cucumber, 2 ½ cups diced Roma tomatoes, ¼ cup sliced red onion, and ½ cup small mozzarella cheese pearls to a large bowl and gently toss to combine.
diced avocados, (about 2 large avocados)2 cupssliced English cucumber, (about 1 medium cucumber)2 cups
3
coat
4
In a small bowl whisk 2 tablespoons extra virgin olive oil, 2 tablespoons fresh lemon juice, and 1 tablespoon Italian Seasoning. Pour the dressing over the vegetables and toss to coat.
extra virgin olive oil2 tablespoonsfresh lemon juice2 tablespoonsItalian Seasoning1 tablespoon
5
serve
6
Add salt,and ground black pepper, to taste and serve.
salt, (to taste)ground black pepper, (to taste)
Nutrition Facts
calories
171 kcal
fat Content
14 g
serving Size
1 serving
fiber Content
5 g
sugar Content
4 g
sodium Content
16 mg
protein Content
4 g
cholesterol Content
3 mg
carbohydrate Content
11 g
saturated Fat Content
2 g
unsaturated Fat Content
10 g
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