Drinks & Beveragesbellyfull5.0
Irish Coffee
This classic Irish Coffee drink is a double whammy of caffeine and booze that immediately warms you up on a chilly evening. It's cozy, delicious, and can be made in minutes!
👥 2 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
In the bowl of an electric mixer, combine the heavy cream and Baileys. Whip together until fluffy soft peaks are reached. Set aside.
2
Warm up 2 heatproof glass coffee mugs: pour hot water into each glass, then discard.
3
To each glass add 2 tablespoons whiskey, 1 tablespoon brown sugar, and 1 cup hot coffee. Stir to dissolve the sugar.
4
Gently dollop the whipped cream high over the top, being careful not to break the coffee’s surface, so you end up with a thick, very generous layer above the coffee.
5
Garnish with chocolate shavings, if desired. Drink the hot coffee through the cream - do not stir! So delish!
chocolate shavings (for garnish, completely optional but why not?!)
Nutrition Facts
calories
364 kcal
fat Content
24 g
serving Size
1 serving
sugar Content
14 g
sodium Content
31 mg
protein Content
2 g
cholesterol Content
82 mg
carbohydrate Content
16 g
saturated Fat Content
15 g
unsaturated Fat Content
7 g
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