Side Dishescarriesexperimentalkitchen
Irish Champ {Mashed Potatoes}
Irish Champ Mashed Potatoes made with russet potatoes, scallions, butter and milk is a tasty and easy side dish.
👥 4 Servings⏱️ Prep & Cook: 35 min⏳ Prep: 15 min🔥 Cook: 20 min👤 Carrie's Experimental Kitchen📖 carriesexperimentalkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- stove
📝 Preparation Steps
1
Peel the skins from the potatoes and cut into even cubes. Place the potatoes in a large pot. Fill the pot with cold water so it covers the potatoes.
2
Bring the pot to a boil on top of the stove and cook until the potatoes are fork tender; approximately ⏱️ 20 minutes.
3
Drain the water from the potatoes and place the potatoes back in the pot.
4
Add the scallions, milk and butter and mash using a hand masher or an electric mixer. Season with salt and pepper and garnish with some chopped scallions.
butter4 tablespoons
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