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Instant Pot Wendy's Chili - Easy Copycat Recipe
Famous Wendy's chili made easy in the Instant Pot! Rich tomato base with ground beef, beans, and perfect spice blend. Ready in just 20 minutes!
👥 10 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 15 min🔥 Cook: 10 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pot
📝 Preparation Steps
1
Using either a 6 or 8 quart Instant Pot, use the saute feature to brown the ground beef. Cook the beef until it is 90% or more done. Drain if desired.
fresh ground beef2 pounds
2
To the pressure cooker add all remaining ingredients.
3
Cook on the manual high setting for ⏱️ 6 minutes.
4
When the chili is done perform a quick release.
5
Serve immediately.
Nutrition Facts
calories
250 kcal
fat Content
18 g
serving Size
1 serving
sugar Content
3 g
sodium Content
307 mg
protein Content
16 g
cholesterol Content
64 mg
carbohydrate Content
4 g
saturated Fat Content
6 g
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