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Instant Pot Shredded Chicken
This Instant Pot Shredded Chicken is the absolute easiest and simplest way to batch cook juicy, tender chicken perfectly every time!
👥 4 Servings⏱️ Prep & Cook: 17 min⏳ Prep: 5 min🔥 Cook: 12 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pot
- cutting board
📝 Preparation Steps
1
Add chicken, salt, pepper, onion powder and garlic powder to the Instant Pot. Pour in the chicken broth. Place the lid on top and set the valve to sealing.
2
For fresh raw chicken: Pressure cook on high for ⏱️ 12 minutes. For frozen raw chicken: Pressure cook on high for ⏱️ 16 minutes.
3
Allow the steam to naturally release then shred the chicken in the Instant Pot, in a stand mixer or on a cutting board.
4
Use this shredded chicken in your favorite recipes! This chicken can also be frozen for up to 3 months stored in an airtight container!
Nutrition Facts
calories
277 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
961 mg
protein Content
44 g
trans Fat Content
1 g
cholesterol Content
215 mg
carbohydrate Content
1 g
saturated Fat Content
2 g
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