
natashaskitchen5.0
Iced Tea Recipe (Extra Easy)
Crisp and refreshing homemade iced tea is easy to make and easy to scale up for a crowd. This is always a hit at summer gatherings. You can add your favorite sweetener or serve iced tea unsweetened.
π₯ 6 Servingsβ±οΈ Prep & Cook: 15 minβ³ Prep: 5 minπ₯ Cook: 10 minπ€ Natalya Drozhzhinπ natashaskitchen
π₯ Ingredients
Check off ingredients as you prepare them:
π³ Cookware
- βsaucepan
π Preparation Steps
1
In a saucepan, bring half of the water to a boil. Remove from the heat and add tea bags. Allow the tea bags to steep for β±οΈ 10 minutes.
water (divided)8 cups
2
Remove the tea bags from the water. Note: If you prefer sweet tea, add the sugar or your preferred sweetener to the tea while itβs still hot and stir until dissolved.
water (divided)8 cups
3
Add the remaining water to the tea. Leave it refrigerated until fully chilled (about an hour).
water (divided)8 cups
4
Serve with ice, lemon slices, and fresh mint if desired.
Nutrition Facts
calories
43 kcal
serving Size
1 serving
sugar Content
11 g
sodium Content
16 mg
carbohydrate Content
11 g
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