halfbakedharvest4.9
Iced Moroccan Mint Tea
A refreshing iced tea recipe
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
1. Bring the 4-5 cups water to a boil. Remove from the heat and add the tea. Cover and steep ⏱️ 5 minutes. Stir in the mint, cover and steep another ⏱️ 5 minutes. Strain the tea into a pitcher and stir in the honey, to taste, and the lemon juice. Chill until cold.2. Serve the tea over ice, top with sparkling water, and a splash vodka, if using. Garnish with pomegranate arils and fresh mint.
juice of 1 lemonicesparkling water, for toppingvodka, to your liking (optional)
Nutrition Facts
calories
564 kcal
serving Size
1 serving
sugar Content
13 g
sodium Content
14 mg
carbohydrate Content
15 g
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