Dessertscookiesandcups5.0
Ice Cream Cupcakes
These easy Ice Cream Cupcakes are the perfect summer treat! AND customize them anyway you like with different ice cream flavors!
👥 12 Servings⏱️ Prep & Cook: 3h 10m⏳ Prep: 3h 10m👤 Shelly📖 cookiesandcups
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
📝 Preparation Steps
1
Line a muffin tin with cupcake liners. Set aside.
2
In a medium bowl combine the crushed cookies and melted butter. Divide the mixture between the 12 cupcake liners and press firmly into the bottom.
butter, melted3 tablespoons(1- quart) cookies and cream ice cream4 cups
3
Top each crust with 1/3- cup of ice cream and press in evenly. Drizzle 1- 2 teaspoons of chocolate syrup on each cupcake. Top with 1/4- cup of whipped topping and sprinkles.
(1- quart) cookies and cream ice cream4 cupswhipped topping3 cups
4
Cover and freeze for at least ⏱️ 3 hours.
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